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Ristorante Menu Virtual Tour

Ristorante Main Menu

Venuti's RISTORANTE & LOUNGE

2251 W. Lake Street   *   Addison, Illinois 60101   *   Phone: 630.376.1500   *   Fax: 630.376.1503  *  events@venutisbanquets.com



Hot Appetizers
/ Antipasti Caldi


Two Crab Cakes     $7.95

In Hollandaise Sauce

 

Italian Fried Seafood Platter     $18.95
Shrimp. Calamari and Baked Clams

 Fried Calamari     $9.95
Lightly breaded and deep fried in Olive Oil

Mixed Italian Seafood Grill (for 2)  $18.95
Octopus, Calamari and Shrimp

Grilled Calamari     $10.95
With Red Onion, Balsamic Vinegar
and Olive Oil

Baked Clams  $6.95 (½ doz), $13.90 (1 doz)
Top Neck Clams with Bread Crumbs,
Cheese, Garlic, Olive Oil, and Spices

Steamed Mussels     $11.95 (1 doz)
Red or Whit Sauce, Garlic and Fresh Basil

Steamed Clams     $12.95 (1 doz)
Little Neck Clams, Red or White Sauce,
Garlic and Fresh Basil

Grilled Octopus     $10.95

Stuffed Shrimp (4)     $7.95
Mozarello Cheese and Red Peppers

Alaskan King Crab Legs     $26.95 (1 lb)
Steamed and Split

Shrimp Dejonge (4)     $12.95
Garlic, White Wine, Onion,
Mozarella and breading

Stuffed Artichoke     Market Price
Bread Crumbs, Garlic
When available

Italian Pizza Bread     $3.25
Tomatoes, Cheese

Spinach Artichoke Dip     $8.95
Served with Crostini

Cheese Sticks     $5.95
Mozarella Cheese, breaded

Arancini     $2.55
Rice, Cheese, breaded

Grilled Portobelle Mushroom     Market Price
When available


Cold Appetizers / Antipasti Freddie


Fish Salad     $11.95
Calamari, Shrimp and Octupus in a Vinagrette Dressing

Italian Antipasto (for Two)     $9.95
Prosciutto, Mortadella, Capicolla, Salame,
Provolone, Olives and Artichoke Hearts

Prosciutto e Melone     $4.25
Italian Cured Ham and Melon

Bruschetta     $3.25
Tomatoes, Onions, Basil, Olive Oil and
Garlic served on Toasted Italian Bread

Prosciutto e Mozzarelle (Bocconcini)     $6.95
Italian Cured Ham and Fresh Imported
Mozzarella Cheese

Raw Clams     $5.95 ( ½ doz.)     $11.90 (1 Dozen)
Medium sized, Top Necks

Jumbo Shrimp Cocktail     $11.95
Cold Water Shrimp


Soups / Zuppe


Orecchiette con Fagioli     $7.95
Orecchiette pasta with White Bean Soup

Escarola, Fagioli and Sausage Soup     $8.95
White Beans, Escarde, and Sausage

Favabean and Cicoria Soup (when avail.)   Market Price

ChefÕs Soup of the Day     $4.50 (cup)     $7.95 (bowl)


Salads / Insalata


Baby Spinach Salad     $6.95
Dried Cranberries, Mushrooms, Roasted
Walnuts in a Raspberry Vinegarette Dressing

Caprese Salad     $5.95
Tomatoes, Mozzarella and Fresh Basil
in an Olive Oil Vinegarette Dressing

Tomatoes and Onion Salad     $6.95
With Gorgonzola Cheese

Ceasar Salad     $6.95

Chopped House Salad     $7.95
With Avacado

Heart of Palm Salad     $7.95
Olive Oil, Vinegar, Red Peppers, Olives, Red Onions

Steak Tagliata     $12.95
With Thinly Sliced Tenderloin on a Bed of Greens

Chicken Salad     $8.95


Pastas / Sauces


All Pastas     $13.95

Add 4 Shrimp     $5.00 additional
Add Chicken     $3.95 additional

Spaghetti
Mostaccioli
Bowtie
(Farfalle)
Rigatoni
Tortelini
(Cheese or Meat)
Linguini
Orecchiette
Ziti
Angel Hair
(Capellini)
Gnocchi

Broccoli
Garlic, Olive Oil
Vodka
Tomato, Vodka, Cream Sauce
Rapini
Garlic, Olive Oil
Puttanesca
Black Olives, Capers in Red Pomodoro Sauce
Bolognese
Rich, Zesty Meat Sauce
Al Pomodoro
Fresh Garlic, Tomato, Basil Sauce
Alfredo
White Cream Saue and Parmigiana Cheese
Insalata
Fresh Tomatoes with Onions, sautˇed in White Wine, Garlic
Aglio e Olio
Garlic and Olive Oil, Capers & Black Olives
$2.25 additional
Matrigiana
Bacon and Onion sautˇed with Fresh Tomato
Arrabiata
Italian Tomatoes and Garlic, spicy
Alla Panna
Cream Sauce, Imported Cheese, Prosciutto, Onion, Mushroom, Peas
Carbonara
Bacon, Onions, Cheese and Cream Sauce

 

 

 

 

 

 

 

 

Meat Entrees / Bistecchi, Vitello


 

Porterhouse Steak (24 oz.)     $35.95

Certified Angus Beef

 

Filet Mignon (12 oz.)     $26.95

 

New York Strip Steak (14 oz.)      $29.95

Choice Cut, Certified Angus Beef

 

Ribeye Steak (14 oz.)     $24.95

Choice Cut, Certified Angus Beef

 

Full Slab of Baby Back Ribs     $21.95

 

Half Slab of Baby Back Ribs     $13.95

 

Baby Rack of Lamb     $26.95

New Zealand

 

Surf NÕ Turf     Market Price

Any Steak & 8 oz. Lobster Tail

 

Tripe     $12.95

Alla Napoletana

 

French Veal Chop (14 oz.)     Market Price

Milk Fed

Veal Medaglione     $18.95

Stuffed with Imported Proscuitto, Scamorza,
sauteed with Sherry Wine and Mushrooms
topped with a Light Tomato Sauce

 

Veal Alla Parmigiana     $18.95

Breaded Veal topped with Tomato Sauce
and Mozzarella Cheese

Veal Marsala     $18.95
Veal sautˇed with Marsala Wine and Mushrooms

Veal Francese     $18.95
Flour, Egg Batter, White Wine, Lemon and Butter

Veal Piccata     $18.95
Dipped in a batter of Flour, sautˇed in
Sherry Wine and Lemon, Capers and Olives

Homemade Sausage and Peppers     $14.95

Homemade Sausage and Rapini     $16.95

 


Chicken Entrees / Pollo


 

Chicken Parmigiana     $15.95
Chicken Breast breaded and baked in Tomato
Sauce, topped with Mozzarella Cheese

Chicken Marsala     $15.95
Chicken Breast sautˇed with Mushrooms
and Marsala Wine

Chicken Vesuvio     $15.95
Baked in Olive Oil, Sherry Wine and Garlic
(Boneless or Bone-in)

Chicken Francese     $15.95
Chicken Breast dipped in Batter (Flour and
Eggs) sautˇed with Lemon and a Sherry Wine

 

Chicken Cacciatore     $15.95
Sauteed in Olive Oil with Sherry Wine,
Mushrooms, Green Peppers, Onion with
Red Sauce (Boneless or Bone-in)

 


Seafood Entrees / Pesce


 

Shrimp Dejonge     $18.95

Sauteed in Garlic, Onion, White Wine,
Mozarella Cheese and Breading

 

Jumbo Fried Shrimp     $16.95

Breaded and deep fried

 

Alaskan King Crab Legs     $28.95
Steamed and split

Salmon     $18.95

With a Dill Hollandaise Sauce

 

Baccala (Cod Fish)     $15.95

Olive Oil, Black Olives, Onions,
Capers and Tomatoes

 

Cold Water Lobster     Market Price
12 - 16 oz.

 


Pasta with Seafood / Pasta con Pesce


 

Linguini with Steamed Clams     $16.95
White or Red Sauce

Linguini with Steamed Mussels     $16.95
White or Red Sauce

Linguini with Calamari     $14.95
White or Red Sauce

Linguini with Clam Sauce     $12.95
White or Red Sauce

Linguini with Shrimp alla Diavola     $18.95
In Spicy Red Sauce

Linguini with Crab Legs     $26.95

Zuppa di Mare     $26.95
Mussels, Clams, Calamari, Shrimp and Scallops
With Lobster (8 oz.)     Market Price

 


Homemade Specialty Pastas
 Pasta Specialia Della Casa


 

Lasagne Bolognese     $13.95
Layer of 100% Lean Meatballs, Ricotta,
Mozarella and Parmesan Cheese, topped
with a Zesty Meat Sauce

Spinach Lasagne     $13.95
Layers of Fresh Spinach, Ricotta,
Mozarella and Parmesan Cheese topped
with Pomodoro Sauce

Ravioli     $12.95
Choice of Meat or Cheese topped with
Bolognese or Pomodoro Sauce

Manicotti     $12.95
Stuffed with Ricotta Cheese, topped with
Pomodoro Sauce and Parmesan Cheese, baked

Rigatoni al Forno     $12.95
Prepared with a layer of Ricotta, Red Sauce
and topped with Parmesan and Scamorza Cheese

Risotto of the Day     Market Price

Eggplant Parmigiana     $12.95
Baked and topped with Tomato Sauce
and Parmesan Cheese